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Ouvert 7 jours 17h à 23h

reservation par whatsapp
ou par téléphone après 15h
+33 4 50 79 08 44

220 Route de la Combe à Zore,

74110, Morzine

New opening hours!
+ open 10 December ONLY by reservation for our soirée vin nature and fried chicken!

New opening hours!
+ open 10 December ONLY by reservation for our soirée vin nature and fried chicken!

It’s back. We’re stoked. Not only because we’ve been doing some hard research eating every kind of fried chicken possible and drinking some outrageously excellent natural wines but to be able to invite y’all to the second edition of fried chicken and natural wine @becjaunebrewery .
Last year was an absolute blast and were leveling it up from every perspective this year! By reservation only so give us a message to book, 70€ per person all in.

C’est de retour. On est super enthousiastes. Non seulement parce qu’on a fait des recherches très sérieuses en mangeant tous les types de poulet frit possibles et en buvant des vins naturels outrageusement excellents, mais aussi parce qu’on peut enfin vous inviter à la deuxième édition de Fried Chicken & Natural Wine @becjaunebrewery

L’année dernière était absolument incroyable et on passe au niveau supérieur cette année!
Uniquement sur réservation, envoyez-nous un message pour réserver. 70 € par personne, tout compris.

It’s back. We’re stoked. Not only because we’ve been doing some hard research eating every kind of fried chicken possible and drinking some outrageously excellent natural wines but to be able to invite y’all to the second edition of fried chicken and natural wine @becjaunebrewery .
Last year was an absolute blast and were leveling it up from every perspective this year! By reservation only so give us a message to book, 70€ per person all in.

C’est de retour. On est super enthousiastes. Non seulement parce qu’on a fait des recherches très sérieuses en mangeant tous les types de poulet frit possibles et en buvant des vins naturels outrageusement excellents, mais aussi parce qu’on peut enfin vous inviter à la deuxième édition de Fried Chicken & Natural Wine @becjaunebrewery

L’année dernière était absolument incroyable et on passe au niveau supérieur cette année!
Uniquement sur réservation, envoyez-nous un message pour réserver. 70 € par personne, tout compris.

Happy Beaujolais Nouveau!
We have a very special natural beaujolais in from our favourite @ptitgrobis 🥴
You can pick up a bottle from us @becjaunebrewery for 10€ or swing by for a glass over the weekend to celebrate with us before we drink it all.
All of our wines take a long time to be selected and are all proudly provided by independent wineries with help from @vinsentranshumance, @maisonparelfrance & @chefscellar, we have a host of natural and biodynamic wines and all are available to takeaway at caviste price to get your table looking something like this at home.
🍷 💕

Happy Beaujolais Nouveau!
We have a very special natural beaujolais in from our favourite @ptitgrobis 🥴
You can pick up a bottle from us @becjaunebrewery for 10€ or swing by for a glass over the weekend to celebrate with us before we drink it all.
All of our wines take a long time to be selected and are all proudly provided by independent wineries with help from @vinsentranshumance, @maisonparelfrance & @chefscellar, we have a host of natural and biodynamic wines and all are available to takeaway at caviste price to get your table looking something like this at home.
🍷 💕

Coming back for a one time special this November; BJ Curry Night!
By reservation only, please reserve before 11th November.
Set menu, meat, vege or a mix of both!
Book via phone or WhatsApp +33638322535

Coming back for a one time special this November; BJ Curry Night!
By reservation only, please reserve before 11th November.
Set menu, meat, vege or a mix of both!
Book via phone or WhatsApp +33638322535

Back open and keeping you well fed this interseason. We've got some great new additions to our menu, as well as our classics! We're open Thursday - Saturday 17h-22h and Sundays 12h-17h with a fresh plat du jour everyday at 15€ Bookings via WhatsApp +33638322535 🍜🍺

Back open and keeping you well fed this interseason. We've got some great new additions to our menu, as well as our classics! We're open Thursday - Saturday 17h-22h and Sundays 12h-17h with a fresh plat du jour everyday at 15€ Bookings via WhatsApp +33638322535 🍜🍺

Cold beers, hot ramen 🍜
#ifyoudontmakeyourownnoodlesyourejustasoupshop

Cold beers, hot ramen 🍜
#ifyoudontmakeyourownnoodlesyourejustasoupshop

Vibes high at yesterdays Halloween bash!
Good to see all of Morzines favourite faces cheers everyone!
BJ is with you Thurs - Sat 17-22h and Sun 12-17h
PDJs everyday at 15€ plus our full menu!
🍺 🍜 🍔 🍄‍🟫🥦 🍷

Vibes high at yesterdays Halloween bash!
Good to see all of Morzines favourite faces cheers everyone!
BJ is with you Thurs - Sat 17-22h and Sun 12-17h
PDJs everyday at 15€ plus our full menu!
🍺 🍜 🍔 🍄‍🟫🥦 🍷

This interseason @becjaunebrewery will be keeping you well wined and dined throughout November and December, and for those looking for easy eats well have a special PDJ on everyday for just 15 bucks. Probably cheaper than eating in 🍜
Beers are on, broths cookin see ya soon ❤️ 🍺

Bookings via WhatsApp +33638322535

This interseason @becjaunebrewery will be keeping you well wined and dined throughout November and December, and for those looking for easy eats well have a special PDJ on everyday for just 15 bucks. Probably cheaper than eating in 🍜
Beers are on, broths cookin see ya soon ❤️ 🍺

Bookings via WhatsApp +33638322535

Cocktails du Moment

Introducing our bacon bourbon old fashioned and the iced olive martini

We have infused our gin with olive oil and our bourbon with bacon fat to create these unusual but delicious cocktails!

Découvrez notre Bacon Bourbon Old Fashioned et notre Martini Olive Glacé.

Nous avons infusé notre gin avec de l’huile d’olive et notre bourbon avec du gras de bacon pour créer ces cocktails aussi surprenants que délicieux !

Cocktails du Moment

Introducing our bacon bourbon old fashioned and the iced olive martini

We have infused our gin with olive oil and our bourbon with bacon fat to create these unusual but delicious cocktails!

Découvrez notre Bacon Bourbon Old Fashioned et notre Martini Olive Glacé.

Nous avons infusé notre gin avec de l’huile d’olive et notre bourbon avec du gras de bacon pour créer ces cocktails aussi surprenants que délicieux !

Tonights Specials

Thon rouge petit bateau, salade du riz. Concombre, coriandre, salade chou, sauce shoyu & sesame.

Small boat red tuna, rice salade, cucumber, coriander, slaw, shoyu & sesame dressing

Tonights Specials

Thon rouge petit bateau, salade du riz. Concombre, coriandre, salade chou, sauce shoyu & sesame.

Small boat red tuna, rice salade, cucumber, coriander, slaw, shoyu & sesame dressing

Fresh threads @becjaunebrewery

Fresh threads @becjaunebrewery

Ce dimanche à Morzine – Tour de France Femmes 🚴‍♀️

On est ouverts dès 13h avec le menu complet et des bières fraîches toute la journée!
Viens mater la course depuis la terrasse, c’est clairement l’un des meilleurs spots en ville !

À dimanche chez Bec Jaune !

Réserve now on +33 6 38 32 25 35 via WhatsApp 🍻

Ce dimanche à Morzine – Tour de France Femmes 🚴‍♀️

On est ouverts dès 13h avec le menu complet et des bières fraîches toute la journée!
Viens mater la course depuis la terrasse, c’est clairement l’un des meilleurs spots en ville !

À dimanche chez Bec Jaune !

Réserve now on +33 6 38 32 25 35 via WhatsApp 🍻

Shout out to the best suppliers in the game @maisonparelfrance @vinsentranshumance always providing something unique 🍷 ❤️

Shout out to the best suppliers in the game @maisonparelfrance @vinsentranshumance always providing something unique 🍷 ❤️

BEEF DON BURI
Boeuf braisé au miso, kimchi, riz, emulsion d'amazake, piment, concombre, fenouil + sésame

#donburi #kitchen #morzine #becjaunebrewery #food

BEEF DON BURI
Boeuf braisé au miso, kimchi, riz, emulsion d'amazake, piment, concombre, fenouil + sésame

#donburi #kitchen #morzine #becjaunebrewery #food

Tonight’s BJ Specials

Curry de maigre, sauce de curry vert, courgette rôti, riz, coriandre, sesame

Stone bass curry, green curry sauce, roasted courgette, rice, coriander, sesame

Tonight’s BJ Specials

Curry de maigre, sauce de curry vert, courgette rôti, riz, coriandre, sesame

Stone bass curry, green curry sauce, roasted courgette, rice, coriander, sesame

Tonight’s Special - French, Line Caught Grilled Octopus, braised white beans, green beans, salad, raspberry vinaigrette

Tonight’s Special - French, Line Caught Grilled Octopus, braised white beans, green beans, salad, raspberry vinaigrette

Chaque jour, nous vous proposons différents plats du jour. Entièrement d’origine locale et entièrement fait maison.

Everyday something new, locally sourced and created only at the bec jaune ❤️

@becjaunebrewery #morzine #hautesavoie_france #morzinerestaurant #savoiecuisine #morzineavoriaz #fermentation

Chaque jour, nous vous proposons différents plats du jour. Entièrement d’origine locale et entièrement fait maison.

Everyday something new, locally sourced and created only at the bec jaune ❤️

@becjaunebrewery #morzine #hautesavoie_france #morzinerestaurant #savoiecuisine #morzineavoriaz #fermentation

Maybe?

Maybe?

@becjaunebrewery now open every day !
16-23h

@becjaunebrewery now open every day !
16-23h

@becjaunebrewery IS OPEN THIS WEEKEND!
16-23h FRIDAY-SUNDAY 6-8 JUNE!
Come eat ramen and drink beer and say hi to all your favourite BJs 😘 🍺 🍜 🍷

@becjaunebrewery IS OPEN THIS WEEKEND!
16-23h FRIDAY-SUNDAY 6-8 JUNE!
Come eat ramen and drink beer and say hi to all your favourite BJs 😘 🍺 🍜 🍷

This Wednesday we are closed for the most important day of the year - BEC JAUNE STAFF SICK DAY
See y’all Thursday!

This Wednesday we are closed for the most important day of the year - BEC JAUNE STAFF SICK DAY
See y’all Thursday!

Roasted broccoli, house miso sauce, crispy kale
Firm favourite of our winter bec jaune menu this year, simple, fresh, funky
@becjaunebrewery

📸 @ursula.yogasnow

Roasted broccoli, house miso sauce, crispy kale
Firm favourite of our winter bec jaune menu this year, simple, fresh, funky
@becjaunebrewery

📸 @ursula.yogasnow

Carrots + Corn Tofu!
The @lepotagerdesfourches carrots are glazed in our miso + beer using organic sugar, served with labneh made from @lafermeducaly yogurt, organic crispy pumpkin seeds from Savoie topped with mesclun from @lepotagerdesfourches

Served proudly @becjaunebrewery

Photo @ursula.yogasnow

Carrots + Corn Tofu!
The @lepotagerdesfourches carrots are glazed in our miso + beer using organic sugar, served with labneh made from @lafermeducaly yogurt, organic crispy pumpkin seeds from Savoie topped with mesclun from @lepotagerdesfourches

Served proudly @becjaunebrewery

Photo @ursula.yogasnow

Burger or Ramen? 🍜 🍔

@becjaunebrewery
📸 @ursula.yogasnow

Burger or Ramen? 🍜 🍔

@becjaunebrewery
📸 @ursula.yogasnow

Closed Christmas Day 25th, but we got you covered.
BJ beers fully stocked!

Closed Christmas Day 25th, but we got you covered.
BJ beers fully stocked!

Sourdough for sale!
Order Friday for Sunday pick ups.
8€ per loaf, 1-1.2kg aprox per loaf, stone ground organic flour lovingly made by @becjaunebrewery chefs 🍞

Sourdough for sale!
Order Friday for Sunday pick ups.
8€ per loaf, 1-1.2kg aprox per loaf, stone ground organic flour lovingly made by @becjaunebrewery chefs 🍞

A Little Bec Jaune at chez vous !
Cans now in stock along with jalapeño jam, hot sauce and kimchi!

A Little Bec Jaune at chez vous !
Cans now in stock along with jalapeño jam, hot sauce and kimchi!

🏔️🏔️ Bec Jaune - Bourse aux Équipements de Ski et Snow 🏔️

📅 Quand : Mardi 12 décembre
⏰ Heure : À partir de 16h
📍 Où : Bec Jaune Brewery

Envie de renouveler votre équipement ou de faire de bonnes affaires ? Rejoignez-nous pour notre bourse aux équipements avec du matériel de ski et snow neuf et d’occasion !

🛍️ Vendeurs :
• Vous avez du matériel à vendre ? Réservez votre table dès maintenant !
• Envoyez-nous un message pour réserver votre place.

Ne manquez pas cette occasion de vous équiper ou de donner une nouvelle vie à vos articles. À très bientôt !

🏔️🏔️ Bec Jaune - Bourse aux Équipements de Ski et Snow 🏔️

📅 Quand : Mardi 12 décembre
⏰ Heure : À partir de 16h
📍 Où : Bec Jaune Brewery

Envie de renouveler votre équipement ou de faire de bonnes affaires ? Rejoignez-nous pour notre bourse aux équipements avec du matériel de ski et snow neuf et d’occasion !

🛍️ Vendeurs :
• Vous avez du matériel à vendre ? Réservez votre table dès maintenant !
• Envoyez-nous un message pour réserver votre place.

Ne manquez pas cette occasion de vous équiper ou de donner une nouvelle vie à vos articles. À très bientôt !

Happy bojo nouveau!!!
We have an exceptional natural from @ptitgrobis back in stock! Available for takeaway at 20€ or come and enjoy a glass @becjaunebrewery for 6€
Joyeux Bojo Nouveau !!!
Nous avons un vin naturel exceptionnel de @ptitgrobis de retour en stock ! Disponible à emporter pour 20 € / 25 € sur place ou venez déguster un verre chez @becjaunebrewery pour 6 €.

Happy bojo nouveau!!!
We have an exceptional natural from @ptitgrobis back in stock! Available for takeaway at 20€ or come and enjoy a glass @becjaunebrewery for 6€
Joyeux Bojo Nouveau !!!
Nous avons un vin naturel exceptionnel de @ptitgrobis de retour en stock ! Disponible à emporter pour 20 € / 25 € sur place ou venez déguster un verre chez @becjaunebrewery pour 6 €.

It’s cold, eat ramen 🍜, drink beer 🍺

#becjaunebrewery #morzine #winter #ramen #microbrewery #microbrasserie #hautesavoie #wintermenu

https://en.becjaunebrewery.com
Photos @ursula.yogasnow 📸

It’s cold, eat ramen 🍜, drink beer 🍺

#becjaunebrewery #morzine #winter #ramen #microbrewery #microbrasserie #hautesavoie #wintermenu

https://en.becjaunebrewery.com
Photos @ursula.yogasnow 📸

Matt’s pies are back tomorrow!
12-16h bookings on: +33 6 38 32 25 35
🥧 🍺

Matt’s pies are back tomorrow!
12-16h bookings on: +33 6 38 32 25 35
🥧 🍺

Interseason horaires d’ouverture!

Interseason horaires d’ouverture!

Curry’s are back! Takeaway available!
Every Thursday 18-2130
🍛 🍺

Curry’s are back! Takeaway available!
Every Thursday 18-2130
🍛 🍺

The moment we’ve all been waiting for!
FRIED CHICKEN AND NATURAL WINE NIGHT!
6 epic courses of fried chicken with a flight of 5 exceptional natural wines!
Now taking bookings on +33 6 38 32 25 35

The moment we’ve all been waiting for!
FRIED CHICKEN AND NATURAL WINE NIGHT!
6 epic courses of fried chicken with a flight of 5 exceptional natural wines!
Now taking bookings on +33 6 38 32 25 35

Pies n Wines for tomorrow @becjaunebrewery from 12pm-5pm!

Come enjoy a tasty tourte from chef Matt Stone and sample one of our new wines from @maisonparelfrance
🍷 🥧

Reservations WhatsApp +33 6 38 32 25 35

Pies n Wines for tomorrow @becjaunebrewery from 12pm-5pm!

Come enjoy a tasty tourte from chef Matt Stone and sample one of our new wines from @maisonparelfrance
🍷 🥧

Reservations WhatsApp +33 6 38 32 25 35

Bec Jaune back at ya this weekend!
📅 Thursday 31st - The Halloween Party!
📅 Friday + Saturday - 🍺 Bar 17h-23h 🍜 Kitchen 18h-22h
📅 Sunday - Matt Stones famous pies 🥧 12h-17h (booking recommended!)

Reservations by WhatsApp +33 6 38 32 25 35

We’ll now be open Thurs-Sat 17h-23h and Sunday 12h-18h every week!
See ya soon sexy cats 🐈‍⬛

📸 @ursula.yogasnow

Bec Jaune back at ya this weekend!
📅 Thursday 31st - The Halloween Party!
📅 Friday + Saturday - 🍺 Bar 17h-23h 🍜 Kitchen 18h-22h
📅 Sunday - Matt Stones famous pies 🥧 12h-17h (booking recommended!)

Reservations by WhatsApp +33 6 38 32 25 35

We’ll now be open Thurs-Sat 17h-23h and Sunday 12h-18h every week!
See ya soon sexy cats 🐈‍⬛

📸 @ursula.yogasnow

It is that magical time of year…
🎃 The Bec Jaune Halloween Party!
📅 Thursday 31/10 from 7pm
💰 Prizes for best dressed.
🐱 Kind reminder: no sexy cats.

C’est le moment de l’année ! Rejoignez-nous pour la soirée d’Halloween au Bec Jaune !

🗓️ Jeudi 31 octobre à partir de 19h
🎉 Prix pour le meilleur costume—juste un petit rappel : pas de sexy cats!

It is that magical time of year…
🎃 The Bec Jaune Halloween Party!
📅 Thursday 31/10 from 7pm
💰 Prizes for best dressed.
🐱 Kind reminder: no sexy cats.

C’est le moment de l’année ! Rejoignez-nous pour la soirée d’Halloween au Bec Jaune !

🗓️ Jeudi 31 octobre à partir de 19h
🎉 Prix pour le meilleur costume—juste un petit rappel : pas de sexy cats!

Big love in our summer team this year ❤️
A wonderful (semi wholesome) night in the mountains for our end of season party this year!
To another great season coming up and cheers to our amazing team! 😍🍻

Big love in our summer team this year ❤️
A wonderful (semi wholesome) night in the mountains for our end of season party this year!
To another great season coming up and cheers to our amazing team! 😍🍻

Who’s interested in a fried chicken taster menu with natural wine pairing @becjaunebrewery morzine this year?
Watch this space for a whole new meaning to ´coq au vin ´
🍷 🍗

Details to follow soon…

Qui est intéressé par un menu dégustation de poulet frit avec accord de vins naturels @becjaunebrewery Morzine cette année ?
Restez à l’écoute pour découvrir une toute nouvelle interprétation du ´ coq au vin ´ 🍷🍗

Détails à venir bientôt...

Who’s interested in a fried chicken taster menu with natural wine pairing @becjaunebrewery morzine this year?
Watch this space for a whole new meaning to ´coq au vin ´
🍷 🍗

Details to follow soon…

Qui est intéressé par un menu dégustation de poulet frit avec accord de vins naturels @becjaunebrewery Morzine cette année ?
Restez à l’écoute pour découvrir une toute nouvelle interprétation du ´ coq au vin ´ 🍷🍗

Détails à venir bientôt...

Bec Jaunes final days of summer are upon on. We’re open until 21st September (with the exception of 15 and 17th September for the notorious annual Bec Jaune staff party) .
Come profitez for the last of the summer ramen 🍜 ❤️ 🍺

Bec Jaunes final days of summer are upon on. We’re open until 21st September (with the exception of 15 and 17th September for the notorious annual Bec Jaune staff party) .
Come profitez for the last of the summer ramen 🍜 ❤️ 🍺

Cured watermelon, seaweed + cucumber salad, koji emulsion

Cured watermelon, seaweed + cucumber salad, koji emulsion

Fancy something sweet?

We offer a trio of beautiful homemade desserts

Ice cream sandwich, chopped nuts and whey caramel

Chocolate torte with Sorbet

Yoghurt Cheesecake, sorbet and seasonal fruit

Fancy something sweet?

We offer a trio of beautiful homemade desserts

Ice cream sandwich, chopped nuts and whey caramel

Chocolate torte with Sorbet

Yoghurt Cheesecake, sorbet and seasonal fruit

🚵‍♂️ **Bec Jaune Mountain Bike UCI Sweepstake!** 🚵‍♀️

Rejoignez-nous ce **dimanche 8**, à partir de **13h**, pour un événement spécial à la Brasserie Bec Jaune ! 🇫🇷✨

**Pick your rider, and if they win, we’ll pay your tab!** 🎉

🍻 **Premier arrivé, premier servi** – ne manquez pas votre chance de participer ! Un gagnant chez les hommes et un chez les femmes.

À dimanche pour une journée de suspense, de sport et de bière ! 🍺

#BecJauneBrewery #MTBSweepstake #UCI #ChooseYourRider #DimancheFun

🚵‍♂️ **Bec Jaune Mountain Bike UCI Sweepstake!** 🚵‍♀️

Rejoignez-nous ce **dimanche 8**, à partir de **13h**, pour un événement spécial à la Brasserie Bec Jaune ! 🇫🇷✨

**Pick your rider, and if they win, we’ll pay your tab!** 🎉

🍻 **Premier arrivé, premier servi** – ne manquez pas votre chance de participer ! Un gagnant chez les hommes et un chez les femmes.

À dimanche pour une journée de suspense, de sport et de bière ! ��🍺

#BecJauneBrewery #MTBSweepstake #UCI #ChooseYourRider #DimancheFun

Stormy nights call for our heartwarming Ramen 🍜

Open from 4pm

Call or text our WhatsApp to book 0638322535 📸 @ursula.yogasnow

Stormy nights call for our heartwarming Ramen 🍜

Open from 4pm

Call or text our WhatsApp to book 0638322535 📸 @ursula.yogasnow

It’s the perfect weather for our watermelon poke bowl

Open at 4pm! 📸 @ursula.yogasnow

It’s the perfect weather for our watermelon poke bowl

Open at 4pm! 📸 @ursula.yogasnow

🍻 🐦 Join the Bec Jaune team this winter!

Looking for a job that lets you fully enjoy the mountains? ⛷🏂 Bec Jaune is hiring for the winter season, and we’ve got a sweet setup!
Work with us, and you get the best of both worlds: hit the ski runs during the day and join our dynamic, creative team at night.

At Bec Jaune, we pride ourselves on working with the best local produce, making everything from scratch with passion and care. If you’re someone who values quality and creativity, you’ll fit right in with our ethos.

Send us your CV at info@becjaunebrewery.com

#morzine #skiseason #frenchalps #saisonniers #snowboard #ski #microbrewery

🍻 🐦 Join the Bec Jaune team this winter!

Looking for a job that lets you fully enjoy the mountains? ⛷🏂 Bec Jaune is hiring for the winter season, and we’ve got a sweet setup!
Work with us, and you get the best of both worlds: hit the ski runs during the day and join our dynamic, creative team at night.

At Bec Jaune, we pride ourselves on working with the best local produce, making everything from scratch with passion and care. If you’re someone who values quality and creativity, you’ll fit right in with our ethos.

Send us your CV at info@becjaunebrewery.com

#morzine #skiseason #frenchalps #saisonniers #snowboard #ski #microbrewery

Peach, Bourbon and Elderflower sprits on tonight’s Special Cocktail!

Peach, Bourbon and Elderflower sprits on tonight’s Special Cocktail!

It’s a BJ Tapache party!!

It’s a BJ Tapache party!!

Cheers @bikemorzine for a great night last night! 🍻

Cheers @bikemorzine for a great night last night! 🍻

Come down for some small plates open 4pm - 11pm everyday ☀️

Come down for some small plates open 4pm - 11pm everyday ☀️

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Follow us on Instagram

@becjaunebrewery

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